Now that you’re totally into Styria and relived my holiday, let’s make a culinary excursion into this region. Styria is especially famous for apples and pumpkins (and wine – but I’m…
You know I like infusing stuff. I guess I proofed that (on several occasions). At least I’ve done that with vinegar quite a lot. (They are on heavy rotation at the…
Remember when I told you that I made strawberry chutney which became my favorite preserving recipe ever?! The one that I thought is the most disgusting and disappointing thing that I ever…
I’m not one who’s easily hot and sweaty. I’m more on the cold side. Like: give me a warm sweater and knitted socks when the temperature drops under 20° C. However…
Did you ever walk through a meadow and noticed a lovely sweet smell. A little bit like almonds but so sweet? Then the chances are high that you just passed Meadowsweet…
You probably saw that I’m currently on holiday on instagram. I’m having the time of my life so far: eating well, exploring nature and learning new things (I’m currently into wild…
If you follow me on Instagram, you probably noticed that I’m a huge fan of a drink called Makava. I could drink it all day every day. Before you get the…
We had a few quite hot days in Vienna, so I thought a refreshing rhubarb cream cheese cake recipe just what I need. So I baked it in the evening and…
Today is the last day of my little series called “Strawberry fields forever”. I hope you enjoyed it. Although I had most of the recipes planned and shot before this week…
I put together a collection of strawberry themed recipes & DIY ideas to inspire you this week. 1. A wonderful strawberry themed kitchen towel. 2. The cute strawberry pompoms by Mr.…
Thank god it’s friday. Although yesterday was a public holiday in Austria (which is almost like a weekend during the week), I’m ready for some days off. Maybe it’s because yesterday…
Yesterday I was out and about. Partying if you will. Reminded me why I don’t love going out so much but hanging with friends or going to private parties. There are…
Tomorrow is a bank holiday in Austria and you might think that I have a lot of time on my hands with the free day ahead – but en contraire! Do…
The story how I made strawberry chutney is quite funny. Not actually the story about making it but what happened afterwards. It all started a year ago when my boyfriend and…
