What surprises me most about trying new recipes is how easy preparing some food is once you get around to give it a try. For example: preserving. It’s so easy to…
This recipe for dandelion honey has been years in the making – and it’s now only to my dear friends Sandra and Roman that it finally makes it on the blog.…
Who loves all those fruits that are in season?! I love that you can get berries and fruits now everywhere – even at those stalls along the road. I love those…
I’m a sucker for preserving in Summer. When there are tons of seasonal fruits and vegetables, I just have to conserve some! A tried and trusted recipe that I follow every…
I’m still alive! Yes, I have been away from this blog for a while but don’t you think I forgot you! I did think of you quite a lot. I hope…
Fall is always the time when I get into a canning frenzy. I just love to preserve food because it makes me happy opening a glass throughout the year knowing I…
Remember when I told you that I made strawberry chutney which became my favorite preserving recipe ever?! The one that I thought is the most disgusting and disappointing thing that I ever…
Autumn is the month for preparation, preserving and organization. I grew up with a big garden and therefore I learned that you need to get prepared for the winter months. Not…
