I made this savory beetroot galette accidentally glutenfree. No, that’s not completely right. I just had almond flour from making this almond milk. Again. You just have to dry the ground…
There is not much to like about winter. It gets dark early, it’s cold and don’t get me started on wearing layers. One of the few good things about the cold…
I know I haven’t been very consistent with my home office lunch series in the past week but I try to be better. Also because I eat much healthier and more…
