Food, Healthy recipes

Strawberry chutney sandwich.

August 27, 2014

Remember when I told you that I made strawberry chutney whichΒ became my favorite preserving recipe ever?! The one that I thought is the most disgusting and disappointing thing that I ever made. Yeah, that one. I thought you’d remember! Well luckily I didn’t throw it out. I still praise that day that I had the guts to re-try it. Now that I tried it with cheese, I try to find new creative ways to incorporate it in meals.

For this recipe I used it for a chicken-sandwich and it was so good. Sooo good! I hope you made some chutney when I told you so.

strawberry-chutney-rucola-chicken-sandwich

All you need is:
– strawberry chutney
– ruccola
– chicken (mine was already grilled)
– fresh bread

Grill your chicken with just salt and pepper if you don’t have left-over chicken like me. Put it aside and let it cool. Cut pieces of the bread (about 1 1/2 cm thick). Rip the chicken into stripes. Drape the ruccola on the bread, add the chicken and top it with the strawberry chutney. VoilΓ‘! That’s it already!

handmade-strawberry-chutney-chicken-sandwich

This is like the best summer dinner that IΒ can imagine: quickly made and fresh and light.

strawberry-chutney-rucola-chicken-sandwich-details

This fresh summer chicken strawberry chutney sandwich is now on heavy rotation. I could eat it every day. Just some chocolate for dessert and I’m a happy panda.

fresh-summer-strawberry-chicken-sandwich-recipe

What’s your favorite summer dinner recipe? I would love to hear your ideas… Anything that I can mix up my diet before I only eat this all summer long (at least the rest of it).

strawberry-chutney-rucola-chicken-sandwich-recipe

Now. Carry on!

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2 Comments

  • Reply Thalia @ butter and brioche September 3, 2014 at 8:20 am

    Totally loving the sound of a strawberry chutney. Thanks for the idea, I definitely need to make some!

  • Reply Rachel @LittleChefBigAppetite September 3, 2014 at 3:46 pm

    Wow! These look incredible!!

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